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Certifications
Process by which a third party (certification body) assesses and verifies that a product, service, process, or system meets specific normative or regulatory requirements. Certification is carried out based on specific standards and may include audits, inspections, testing, and other evaluation methods.
Related terms
Halal Certification
Certification that ensures food meets the specific dietary requirements of the Muslim community.Kosher Certification
Certification that ensures food meets the specific dietary requirements of the Jewish community.Certification Body
Entity responsible for evaluating and certifying the compliance of products and systems with specific standards.
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